Originating from the culture of the Peranakans, the most common ingredients in Nonya kuehs include coconut, pandan and gula melaka, which give them a distinct taste of the local culture. Our kuehs are freshly made every day and contain the finest of ingredients. Beautifully presented in a variety of shapes, colours, textures and tastes, these treats would give you and your customers a delicious uniquely Singaporean experience.